Kurosaki Gekko VG XEOS Santoku 165mm Tsumataro The Masamoto Sohonten SW Gyuto

The Masamoto Sohonten SW Gyuto 240mm is a double bevel chef's knife in Swedish steel best fit for professional chefs and enthusiasts seeking a lightweight

This Minamo line knife displays a hammered Tsuchime finish inspired by summer thunderstorms and measures 1

Size: L125 mm  58 g

Blue 2 core with stainless clad

Measurements (approx

Kurosaki Gekko VG XEOS Santoku 165mm Tsumataro The Masamoto Sohonten SW GyutoThe Kurosaki Gekko VG XEOS Santoku 165mm is a stainless clad sanmai knife forged by Yu Kurosaki in Takefu, best fit for professional chefs and enthusiasts seeking a double bevel blade with high corrosion resistance. This model features VG XEOS steel from Takefu Special Steel, hardened to 62 63 HRC, offering a fine microstructure that supports wear resistance and strength within a stainless construction. The blade displays a uniform high grit Migaki