Santa Rosa, Confettura di Prugne, Plum Jam Spread, Plum Jam, Ideal for Desserts and Cakes, 6 x 600 g + Italian Gourmet Polpa 400 g for example with wheat flour

for example with wheat flour for particularly airy bread

vegetable fibre (psalium)

Ingredients: whole wheat flour (50%)

Bundle Note - Title includes "+ Italian Gourmet Polpa": perfectly combined with tomato polpa for classic pasta al pomodoro

Fruity and airy: Delicate sponge cake with cherry jam and cereals

Santa Rosa, Confettura di Prugne, Plum Jam Spread, Plum Jam, Ideal for Desserts and Cakes, 6 x 600 g + Italian Gourmet Polpa 400 g for example with wheat flourIngredients: plums, sugar, glucose frruttose syrup, gel: pectin, acid correctors: citric acid calcium citrate, the type of fruit used may lead to the presence of hazelnuts, fruits used: 69 g per 100 gFree Italian gourmet Polpa di pomodoro! In the Santa Rosa jams you will find the quality and all the taste of tradition. Soft and velvety are ideal for desserts and tarts. Also excellent on bread and ashines. For desserts and cakes Ingredients: plums,