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Ships within 48 hours · Estimated delivery Oct 15 - Oct 20

Black Truffle Carpaccio (Tuber Melanosporum Vitt.) brush Net: 250 ml

Description

Net: 250 ml

Net: 100ml

preservative: lysozyme (from eggs)

Regardless of how you are going to use it

Keep on room temperature

Black Truffle Carpaccio (Tuber Melanosporum Vitt.) brush Net: 250 mlNet Weight: 40g Ingredients: black truffles (Tuber Melanosporum Vitt.) 50%, extra virgin olive oil, iodized sea salt. Store at room temperature, after opening keep refrigerated be tween +2 C to +8 C.

Exchange/Return Notes