Balancier (See-Saw) - Single Server Dripper Absinthe Fountains Two claws at the end

Two claws at the end of the grille sit over the glass and help hold the spoon from moving

When not using their knives at the dinner table

This spout will fit the following fountains: 1371 and 1372

This spoon is used to prepare a traditional French or Swiss absinthe

The original postcard was part of the anti-absinthe movement

Balancier (See-Saw) - Single Server Dripper Absinthe Fountains Two claws at the endA must have for any Absintheur, this Balancier is another way of adding water and sugar to a traditional absinthe. Balanciers were made famous by Cusenier, one of the most well known absinthe distillers, before the French absinthe ban of 1915. The balanciers were originally referred to as an Auto Verseur or "see saw" due to the lever motion. When added inside the cone, water would stream through a small hole at its bottom and onto the center of a