Barilla Integrale Spaghettini - Whole Grain Durum Wheat Noodles, Thin Spaghetti - 100% Whole Grain, High Fibre - al Dente 5 Minutes - Ideal Mould for Sauces & Pesto 20 x 500 g + Italian Gourmet Polpa Gluten free pasta made from

Gluten free pasta made from red lentils and brown rice

The reason for success lies in its unique

palm oil in variable proportions) yeast extract acidity regulator (citric acid) paprika extract aromas parsley minerals (potassium iodate) may contain soy

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Also excellent to taste with vegetable sauces with tomato sauce and the addition of peppers

Barilla Integrale Spaghettini - Whole Grain Durum Wheat Noodles, Thin Spaghetti - 100% Whole Grain, High Fibre - al Dente 5 Minutes - Ideal Mould for Sauces & Pesto 20 x 500 g + Italian Gourmet Polpa Gluten free pasta made fromBarilla Integrale Spaghettini bring the full taste of 100% whole grain durum wheat to the fast everyday kitchen. The fine, thin spaghetti version wraps around light sauces perfectly and remains reliably al dente thanks to the Barilla expertise since 1877. Naturally rich in fibre: By grinding the whole grain, this pasta preserves the typical, slightly nutty whole grain character and a pleasantly coarse texture with a list of ingredients reduced to the