Cajun Chicken Breast Vegetarian-Cycle5-Tuesday-Dinner spiced mushroom rendang paired with

spiced mushroom rendang paired with golden turmeric rice and sauteed spinach

Fiery Korean-style pork stir-fried with vegetables and served over sesame-scented rice for a satisfying kick

clean flavour that highlights the natural quality of the chicken

Spiced tandoori tempeh served with creamy palak (spinach)

melted cheese and tangy burger sauce

Cajun Chicken Breast Vegetarian-Cycle5-Tuesday-Dinner spiced mushroom rendang paired withOur Cajun Chicken Breast is a bold, spice infused delight that brings a taste of spice right to your plate. Marinated in a rich blend of Cajun spices, each breast is sous vide and then grilled to juicy perfection, offering a smoky flavour with just the right amount of heat. This high protein, low fat option is perfect for those looking to add a kick to their meal while keeping nutrition in check, serving as an ideal centerpiece for a vibrant, flavor