Pay in 4 interest-free payments of $36.25 Learn more
Ships within 48 hours · Estimated delivery Nov 2 - Nov 7
5" Deep x 48" Wide
The dough is not heated in the process and its characteristics are not affected
Cycle: Chilling cycle for core temperature from +90 to +3 Celsius
1 year parts & labour warranty
Width: 48"
F.Dick Red Spirit Chinese Chef Knife (Slicing) Red 7" EST-2SW-CB 5" Deep x 48" WideRed Spirit Chinese Chef Knife (Slicing) The most important knife in the Asian cuisine. It is suited for cutting vegetables, herbs, salad, fruit and also for preparing poultry. The slimmer Chinese chefs knife (slicing) enables to slice finely herbs and vegetables as well as meat and fish. Even at first sight, the beholder experiences the inspiration and passion that emerge from this. Get to know a knife series that sets no boundaries to your creativity
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