Friulco Dough divider + Rounder Combination B02 - M48 EFI Ice cream dipping cabinet Cooking Surface: 16″ x 24″

Cooking Surface: 16″ x 24″

Heavy-duty recessed pull handles

No need for a skillet

and with a 1/2 HP fan the rotations can range from 1140 - 1725 rpm

SC-Standard Controls 140°F to 500°F solid-state thermostat and 60 minute mechanical cook time

Friulco Dough divider + Rounder Combination B02 - M48 EFI Ice cream dipping cabinet Cooking Surface: 16″ x 24″Product Features The machine is composed of one dough divider and one dough rounder completely automatic, to prepare round and perfectly closed dough portions of different weights, without any effort and saving a lot of time. Easy to disassemble and clean. This machine is manufactured according to sanitary and safety norms. Combined machine dough divider + rounder Completely in stainless steel Professional New weighing system On wheels Easy to be