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Whole berry maceration is followed by fermentation with natural yeasts
Recognised as the founding father of Japanese whisky
48% first-fill bourbon and 35% refill hand-selected quality oak before being bottled in September 2020
The distinctive aromas support a wonderfully balanced palate
who offers a wealth of experience and skill
Propeller Blended Scotch Macallan Whole berry maceration is followed500ml Scottish Blended Whisky
US$ 599.50
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US$ 25.00
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US$ 1148.00
