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Textured and long
and meticulous lees work
which is only produced in the best years
Stuart Pigott awarded Cuvee Sainte-Catherine 100 points
If the greatness of rosé champagne is measured in the fairy-touch of delicacy and the whisper of finesse
Heiwa Shuzo Tsuru-ume Yuzushu 1800ml Brand_Leeuwin Estate Textured and longProduct Description: Bright, vibrant and unmistakably Japanese, Heiwa Shuzo Tsuru ume Yuzushu is one of the most celebrated citrus infused sake liqueurs produced in Japan today. Crafted by Heiwa Shuzo in Wakayama Prefecture, this refreshing expression combines locally grown yuzu juice with a one year old Junmai sake, creating a harmonious balance between fruit intensity and sake purity. Unlike many yuzushu that use relatively small amounts of citrus,
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