Raventós i Blanc "De Nit" Conca del Riu Anoia, Barcelona, Spain 2022 sustainable much lower than the maximum

much lower than the maximum yield permitted for DOCG production

14 different herbs and spices are sourced all around the world to make Noilly Prat Extra Dry

ripe acidity and a fine minerality

This sake pours crystal clear

This was a lofty experiment that worked

Raventós i Blanc "De Nit" Conca del Riu Anoia, Barcelona, Spain 2022 sustainable much lower than the maximum49% Xarel lo, 34% Macabeu, 12% Parellada, 5% Monastrell Primary fermentation in tank, followed by blending for color. Secondary fermentation in bottle. 18 month sur lie aging before disgorgement. Certified organic. A creamy, floral nose leads to crisp, elegant and refreshing palate of berry fruit. A long and vibrant finish invites the next sip. Ravents i Blanc is the story of a family inextricably linked to their land, a winemaking tradition going