Hatsukokoro x Yoshikane White 2 Nashiji Gyuto 210mm Stainless Clad Ebony Handle Sink Bridge 5 mm Width of Spine

5 mm Width of Spine at Middle of Blade 2

this 180mm santoku features the proprietary TUS house steel and a migaki surface finish

Their turning slicers such as the Peel-s and Tsumataro are the must haves in any Japanese kitchen

The Nigara SG2 Tsuchime Kurouchi Sakimaru Sujihiki 270mm is a stainless-clad slicer best fit for professional chefs and first-time buyers seeking a long blade for protein carving

The octagonal teak handle with black buffalo horn ferrule pairs with a 61g total weight and 2

Hatsukokoro x Yoshikane White 2 Nashiji Gyuto 210mm Stainless Clad Ebony Handle Sink Bridge 5 mm Width of SpineThe Hatsukokoro x Yoshikane White 2 Nashiji Gyuto 210mm is a stainless clad chef's knife featuring a White 2 carbon steel core, best fit for professional chefs and enthusiasts seeking an ultra thin Sanjo grind. This double bevel gyuto measures 213mm in edge length with a heel height of 46mm and weighs 174g. The blade construction is san mai stainless clad with a nashiji surface finish, providing a reactive White 2 cutting edge that requires immediate