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Ships within 48 hours · Estimated delivery Oct 28 - Nov 2
An original creation by Chiba Industries
and handle makers upholding traditional Sakai knife-making methods
As a powdered metallurgy steel
The Sakai Takayuki Serrated Bread Knife 250mm is a double-bevel stainless steel slicer best fit for daily bread preparation and professional bakery use
Thickness at spine: 3
Individual Sharpening Class K-tip An original creation by Chiba1 Hour Face to Face Tutorial: Traditional Japanese Kitchen Knife Free hand Sharpening for All Levels. Class Includes: Introduction to Japanese kitchen knives Theory of sharpening on whetstone Hands on practice Whetstones will be supplied during the class. You are welcome to bring your own kitchen knife for practicing. Please choose LOCATION and book TIME SLOT.
US$ 225.00
US$ 225.00
US$ 18.99
US$ 58.09
US$ 16.99
