Balocco Biscotti Integrali Whole Grain Biscuits Biscuits with a Blend of Fine Germinated Cereals and Brown Sugar Grains 4 x 700 g + Italian Gourmet Polpa 400 g TRIPLE MOISTURIZING TECHNOLOGY: the delicate

TRIPLE MOISTURIZING TECHNOLOGY: the delicate and alcohol-free formula of Triple Moisturizing Technology uses three different types of moisturizers that help the skin maintain moisture

The intense and sharp taste of garlic meets the valuable extra virgin olive oil from Mantua and results in an excellent and pleasant spice with soothing properties

this Italian specialty is perfect for families

All this is Top Fabbri

Haribo carefully selects each ingredient to create a delicious flavour blend for any occasion

Balocco Biscotti Integrali Whole Grain Biscuits Biscuits with a Blend of Fine Germinated Cereals and Brown Sugar Grains 4 x 700 g + Italian Gourmet Polpa 400 g TRIPLE MOISTURIZING TECHNOLOGY: the delicateIngredients: 66% wholemeal flour sunflower oil sugar brown sugar 8. 3% 5% germinated cereal flour (50% written wheat 30% 20% buckwheat) fresh eggs* fresh milk pasteurised 1. 5% barley extract lieutenant agent. (Ammonium Ammoncarbonate sodium acid carbonate) salt flavours. * From chickens raised to the ground. Free Italian gourmet polpa di pomodoro 400 g Balocco Gemoles cookies are ideal shortbreads for a whole breakfast as 100% whole grain flour