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underwent 4 weeks of maceration and fermentation in stainless steel tanks
Custom selection
plum and black pepper linger on the palate for a long finish
The vines are worked by hand
The Viogner grape
2021 Colle Ciocco Tempestivo Spoleto DOC Red underwent 4 weeks of macerationThe Spacchetti Family crafted this traditional Umbrian wine from 100% Trebbiano Spoletino fruit harvested the first week of October. Following a cold maceration and soft pressing, the decanted juice was fermented on the lees in temperature controlled stainless steel tanks for 4 months. After bottling in February, the wine was refined for 3 months in bottle. This classic Spoleto shows straw yellow in the glass with bright aromas of fresh peach and
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