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Hazelnut with hints of cinnamon and lemon
Matured in a combination of ex-bourbon and ex-sherry casks
In 2019 Compass Box announced a new label and recipe for The Peat Monster
on a faint base of sanded hardwood
Only 300 bottles were produced
Kamiki Sakura Wood Islay Hazelnut with hints of cinnamonKamiki is a unique blended malt whisky made using Japanese malt whiskies combined with specially selected malt whiskies from around the world. After blending, the whisky is finished in casks made from yoshino sugi (often referred to as "Japanese cedar"). It's a particularly aromatic type of wood, and Kamiki is said to be the first whisky ever to enjoy a yoshino sugi cask finish. Kamiki Sakura Wood is created in the same style as the original blend,
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