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emulsifiers: soy lecithins
was known for its antioxidant and tonic properties and was considered an elixir of longevity
Do not store next to strong smelling products
may contain lactose
Oro Saiwa is the perfect ally for an everyday snack you can always have with you thanks to its Ciok side dish
Barilla Al Bronzo Fusilli N.341 12 x 500 g - Rough Bronze Dish, 100% Durum Wheat Semolina, Maximum Sauce Adhesion, Italian Premium Pasta + Italian Gourmet Polpa emulsifiers: soy lecithinsBarilla Al Bronzo Fusilli N. 341 12 500 g The Al Bronzo line is created by pressing the dough over special bronze matrices. This gives the Fusilli a rough, non slip surface to which sauces adhere excellently. The result: intense taste and a reliable al dente consistency. Spiral format Captures sauces in every turn perfect with tomato, vegetables, rag and pesto. PREMIUM INGREDIENTS 100% durum wheat semolina for structure, color and excellent bite. Bulk
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