wusthof sharpening steel 26 cm thin Gietijzer Regular sharpening extends their lifespan

Regular sharpening extends their lifespan and ensures consistent cutting precision

With the Satake knives that is all a thing of the past

The Wüsthof Classic Ikon Chef's Knife 23 cm is an indispensable all-rounder for every professional and home chef

a perfectly reduced gravy or a beautifully shiny caramel with salted butter

yet soft enough to be safe for children's teeth

wusthof sharpening steel 26 cm thin Gietijzer Regular sharpening extends their lifespanThe Wsthof Sharpening Steel 26cm thin is ideal for sharpening blunt or moderately sharp knives. A few times running both sides of the knife along the steel will help keep the blade sharp. For restoring particularly dull knives, we recommend using a diamond or ceramic steel. Unique features and specifications Handle material: Synthetic grip Color: Black Material : Honey stick Sharpening method: for sharpening blunt knives Country of origin: Germany,