Hatsukokoro Hayabusa HAP-40 Damascus Nakiri 165 mm with Western Handle Yoshikawa Fine grit is utilizes first

Fine grit is utilizes first layer cowhide that is very fine and suitable for the final high grit deburring for knives and razors

HRC 63-64 Handle Design

The narrow body of the grill allows the yakitori skewers to be rested on the walls of the grill without falling down

Overa all length:40

for preparing live eel

Hatsukokoro Hayabusa HAP-40 Damascus Nakiri 165 mm with Western Handle Yoshikawa Fine grit is utilizes firstThe Hatsukokoro Hayabusa HAP 40 Damascus Nakiri 165 mm with Western Handle is a Japanese vegetable knife best fit for professional chefs and enthusiasts requiring high edge retention. This double bevel nakiri features a flat edge profile designed for straight push cuts through vegetables, ensuring full contact with the chopping board for clean separation without rocking. The blade measures 154 mm in edge length with a 47. 7 mm heel height and weighs