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fermented on indigenous
Pretty awesome
Etna wine plays into the larger history of Italy Unification
with a minimum of sulphur added at bottling
where else are you going to find old vine/ 10+ yr old Catarratto
NV Cantine Matrone "Spasso" Campania IGT Scuola fermented on indigenousView this post on Instagram A post shared by 'A MUNTAGNA (@cantinematrone) Andrea showcasing his rare, native varieties growing directly on the lava flow, and how he'll grow them pergola. Low ABV bbq sipping, wild dark fruit, yet light and juicey, bitter orange peel, field blend of varieties that Andrea Matrone has been working hard to rehabilitate: 25% Cancello (bio type of Piedirosso, Pergola planted here and vigorous), 25% Cascaveglia (super rare,
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