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Vinification Typical Burgundy winemaking with fermentation and aging in stainless steel tanks with controlled temperatures
ANNATA: 2020
dried cheeses
Service temperature
agnello e primi saporiti
CHAMPAGNE MICHEL FURDYNA La Romane Pinot Blanc Extra Brut Champagne Brunello di Montalcino DOCG Vinification Typical Burgundy winemaking withCHAMPAGNE MICHEL FURDYNA La Romane Pinot Blanc Extra Brut Champagne 100% Pinot Bianco aged in oak barrels. Atypical and rare cuve whose flavor is expressed on white fruits and leaves room for a slightly woody taste on the finish. Accompanies aperitifs, Asian cuisine and raw fish.
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