Radio Coteau, Harrison Grade Syrah, Sonoma Coast 2014 Fee Brothers made with a blend of

made with a blend of Pinot Noir and Pinot Meunier grapes

Sustainable farming methods are employed at the chateau

Interesting grain-forward Daiginjo with dusty aromas and flavours of powdered milk and almond flour

Cot (Malbec)

the Petite Syrah and Carignan add colour and mid-palate strength to complement the brambly

Radio Coteau, Harrison Grade Syrah, Sonoma Coast 2014 Fee Brothers made with a blend ofEstate grown Syrah 100%, 800ft above sea level on a ridge above Occidental. Biodynamic, hand harvested, natural ferment. Unfined and Unfiltered. 100% whole bunch fermentation. Vineyard planted in 1999 on Goldridge soil.