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with a sour cherry grip and subtle cherry pip oak influence
The result is a mezcal that embodies the spirit of Oaxaca
Region – Highlands
The generous flavors of black fruits continue to shine
and pure flavor of the Veuve Clicquot Vintage 2008 transforms into a powerful
Luis Seabra Mono C Castelao 2017 Varietal_Soju with a sour cherry gripThis is a single variety wine made from Castelao, the most widely planted red grape in the southern part of Portugal; think ripe Cabernet Franc or Tempranillo. As it thrives in different climatic conditions, Castelao produces a wide range of styles while generally retaining a food friendly acidity and freshness. The 2017 Luis Seabra Mono C is fermented 100% whole cluster, stomped by foot, and lovingly handcrafted. After 17 months of aging in older
