Vusa Vodka Craven cocoa and baked forest fruit

cocoa and baked forest fruit

matured for 28 years in a refill sherry butt cask and bottled in March 2005 with a total out-turn of 422 bottles

opening with spicy aromas of crème brûlée

#BENRIACH #SPEYSIDE

naturally coloured and bottled at a natural cask strength of 52

Vusa Vodka Craven cocoa and baked forest fruitProduced at the Midlands distillery, in Kwazulu Natal, Vusa Vodka is crafted from locally sourced sugarcane. Triple distilled through a copper pot still and filtered once through charred activated charcoal, a carbon filtration method originating in Africa. Bottled at 43%. (Bottle size 750ml) Nose: A lovely soft grassiness is joined by a note of soothing eucalyptus. Palate: Subtle vanilla sweetness runs throughout. Attractive and very well balanced