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When we pull the baking trays from the oven you can smell the difference
they team brilliantly with almost anything
our Matildas are made from Australian malted barley and their distinctive nutty caramel
and Wattle seeds from the South for their unique coffee notes
these aromatic biscuits are a nostalgic salute to ginger nuts bolstered by real honey and bold
Shortbread Buttons Size:144g When we pull the bakingSporting a gold medal from the Melbourne Food Festival, our classic shortbread is utterly buttery and lightly golden with a delicate, sweet, signature crumb. Handmade from wholesome Australian ingredients, these bite sized buttons are simply elegant, impossibly moreish and perfectly suited to casual coffee catchups and sophisticated high teas. Like all in our Australian artisan biscuit range, they contain only quality, natural ingredients and
