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The grapes are harvested in September
The 3 wines are then blended together and bottled
The fermentation is thermally controlled and the movement of the wine from tank to barrel is done through vacuum aspiration - without oxygen contact
Carpano Bianco has a light yellow color
mother rock and the resulting aromas and flavors in the wine
Angostura Aromatic Bitters 4oz / 118ml shrinkflation The grapes are harvested in
US$ 35.00
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