Hepple | Dry Gin | 45% French White Wine and the Atlantic Ocean that

and the Atlantic Ocean that surround us

complex salads

Garnish with a mint sprig and lime wedge

The deeper colour of the Dark is echoed in its rich flavour

Grapes are fully destemmed before traditional 12 day fermentation in temperature controlled stainless steel tanks

Hepple | Dry Gin | 45% French White Wine and the Atlantic Ocean thatHepple Gin uses an innovative three level process for extracting botanical flavours. The heavier ones are distilled with the grain, lighter examples are vacuum distilled, and juniper flavour is extracted using carbon dioxide. Vibrant, intense and full of citrus and juniper flavour. Produced with handpicked green juniper from Hepple is then vacuum distilled to draw out the vibrant freshness of the young berries.