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Savory & Smoky – Infused with natural hickory smoke flavor
Recipe Idea: Reverse-seared porterhouse with garlic-herb butter and roasted vegetables
preserving their quality and flavor for your kitchen
flavor-rich end of the brisket
Pre-cut beef strips for stir-fry
Bison New York Strip Berkshire Pork Savory & Smoky – InfusedExperience the clean, prairie raised flavor of our Bison New York Strip. Cut identity: From the short loinfirm bite with steakhouse level flavor. Key Features: Kansas bison from Black Kettle Buffalo Ranch Rotationally grazed on prairie grasses Lean, clean flavor; high in protein Vacuum sealed; freezer ready Package Details: Ships frozen for freshness Cooking Tip: Grill or sear hot, then finish to 130135F for medium rare. Rest 5 minutes before slicing.
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