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Pasta Integrali - its smooth and sensitive surface is revealed on the palate by a different consistency between the thicker central part and the two ends
Fructose glucose syrup
Optimal format: each 200 ml bottle is designed for long use and optimal storage of oilOlive Oil
you get reliable quality with constant performance with every batch
Butter biscuits made from simply fragrant and light shortcrust pastry to start the day in the best possible way with the unique taste of authentic and timeless things
3 x Farina Molino Caputo Nuvola Pizza Napoli Pizza Flour for Light Dough 1 kg 100% Natural Pasta Integrali - its smoothIngredients: flourflourIngredients: whole peeled tomatoes, tomato juice. Gross weight: 400 g, drained weight: 240 g
