Mahjoub Organic EVOO Crackers and Snacks and hearty garden vegetables creates

and hearty garden vegetables creates the perfect balance for tender heirloom cannellini beans—creamy

and vanilla

A bountiful fresh batch of basil is added to a late harvest olive crush

and minerals

It’s equally delicious tossed with roasted green beans or stirred into a cold chicken salad

Mahjoub Organic EVOO Crackers and Snacks and hearty garden vegetables createsMade from Chetoui olives grown in the Mejerda Valley of Northern Tunisia, this oil is produced using an ancient process where olives are crushed in small batches using granite millstones. The unfiltered oil that results from this process has a spectacularly aromatic nose with bitter notes of dandelion greens and sweet berry on the finish. This oil is certified organic. This Tunisian olive oil works wonderfully with all types of Mediterranean dishes.