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Finish: Herbaceous
Nose: Vanilla and spicy oak abound with some intriguing spice and citrus notes
Nose: Opens with soft spices
Tomatin 18yo is matured for 15 years in traditional oak hogsheads before being finished for a minimum of 3 years in first-fill Oloroso sherry butts
Palate: Smooth with tones of maple
Edradour 10 Year Old Signatory WB 1975 Finish: HerbaceousOnly available from WhiskyBrother&Co. An exclusive single cask, cask strength release from the Edradour distillery in the Highlands, bottled by Signatory independent bottler. Distilled on 25 February 2011, matured for 10 years in a first fill Barolo hogshead (250L cask) and bottled on 3 September 2021. Only 278 bottles were produced. Non chillfiltered, naturally coloured and bottled at a cask strength of 59. 5%. (Bottle size 750ml) Barolo, known as
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