BASALTO IN FARINA FINISSIMA bietola To increase the spicy taste

To increase the spicy taste of the fruits

deprived of the roots and external leaves and cut off at the end

come il pepe Cayenna

present above all in poorly drained soils

The action of EM ceramic is partly due to a particular type of long-wave infrared rays which have an antioxidant and regenerating effect on the surrounding environment

BASALTO IN FARINA FINISSIMA bietola To increase the spicy tasteThe use of basalt in BioDynamic agriculture Under this name very different substances are grouped together, with the common characteristic of deriving from the grinding of rocks. Their agronomic use responds to different objectives, depending on the peculiar characteristics of each product. I would like to point out only two types of rock flour that are particularly useful in composting: bentonite and phosphorite. Bentonite is a clay flour, coarser if