Langhe Nebbiolo 2023 Biologico izyrent The result is a sparkling

The result is a sparkling wine with a barely perceptible color

vinified in white and aged only in steel to maintain all the freshness typical of our territory

The grapes are destemmed and fermented in a steel tank with a 5-day maceration

After destemming

the two components are blended and the wine is bottled

Langhe Nebbiolo 2023 Biologico izyrent The result is a sparklingAfter destemming, the grapes ferment in a stainless steel tank. At the end of fermentation, the cap is pushed down and kept submerged for about a month to continue maceration. Once racked, half of the wine is aged in 500 liter wooden casks and the other half in stainless steel. After 12 months, the two components are blended and the wine is bottled. ALC 13,5%