Château Talbot 2019 Saint-Julien Grand Cru Classé Francia Dolcetto and toasted bread

and toasted bread

Carmenere 20%

Al palato grande maturità

excellently balanced in its components of warmth

Aging: 16 months in French oak tonneaux

Château Talbot 2019 Saint-Julien Grand Cru Classé Francia Dolcetto and toasted breadType: Still red wine Region: Bordeaux, France Alcohol content: 14% Volume: 750 ml Blend: Cabernet Sauvignon 69%, Merlot 26%, Petit Verdot 5% Aging: 15 months in barrique, 60% of which in new oak. Description: Bright purple color. On the nose, an initial burst of red and blackcurrant, plum reduction supported by an iron note, then tobacco and burnt cedar. On the palate, generous and expressive, the silky and soft tannins make this longevity champion a