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Astuccio: Si
The winemaking follows Rizzi’s rigorous style: a fermentation of approximately one month and an aging process that combines 12 months in large oak casks with a crucial period in cement tanks
Il viaggio degli agricoltori
che nascono esclusivamente in angoli speciali di Quiroga
reach deep into the famous Sant’Agata Fossil Marls
Like Wine Social Tasting #1 | Mercoledì 1 Marzo ore 18 Liguria Astuccio: Si
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