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aromas of ripe red fruits
pfine and persistent perlage
and acacia flowers
Aging: at least 18 months on the lees
wild berry jam
Château Haut-Brion 1999 Premier Grand Cru Classé Pessac-Léognan Francia CASA CATERINA aromas of ripe red fruitsType: Still red wine Region: Bordeaux, France Alcohol content: 13% Volume: 750 ml Grape blend: Cabernet Sauvignon 44%, Merlot 43%, Cabernet Franc 13% Aging: 18 months in new oak barriques at 35%. Description: Deep ruby red color. On the nose, intense notes of plum, blackcurrant, minerals, and a hint of graphite emerge. On the palate, full bodied, profound, concentrated, beautifully balanced and elegant. The finish is extremely long, with soft tannins
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