Patata LAURA pezzatura 35/55 C gray Harvesting begins approximately two and

Harvesting begins approximately two and a half months after transplanting and continues for 15-20 days

• With Moon Descendant

volontà di lavoro e l'organismo sociale tripartito

thus avoiding the onset of diseases and rot

le elateridi (Agriotes spp

Patata LAURA pezzatura 35/55 C gray Harvesting begins approximately two andLAURA Historical red skinned variety of Austrian origin, selected starting from the seventies in Austria and subsequently in Germany. It is appreciated by Germanic culture for its shape and taste, so much so that it is defined as the red queen. Before planting, acclimatize the seed tuber to room temperature for at least three days. It prefers fresh, medium textured soil, with a good supply of nutrients and water. Treatment against Rhizoctonia is