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Ships within 48 hours · Estimated delivery Sep 27 - Oct 2
Altitude : A few meters above sea level
Zona di produzione
Ogni bottiglia Le Prunaie è un ponte tra la storia della nostra famiglia e l'innovazione dei giovani produttori di oggi
Qualification : From a particular selection of Nieddera grapes and a natural fermentation method Martinotti
In bocca un sorso strutturato ma armonioso
PARIGLIA VERMENTINO DI SARDEGNA DOC GOURMET Le Selection Altitude : A few metersGrape variety: Vermentino. Production area: Obsidian lands of Monte Arci. Altitude: Up to 100 meters above sea level Climate: Typically Mediterranean, with mild winters, rainfall limited and very hot and windy summers. Soil type: Volcanic origin. Obsidian weathering. Vine training: Espalier systems (guyot and spurred cordon). Grape yield per hectare: 70 80 quintals. Vinification: Destemming, soft pressing, fermentation in stainless steel tanks at
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