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not everyone may know that from those ashes symbolically arose a small Sardinian phoenix: the pavoncella
handcrafted and hand-decorated using the embossed technique by the artisans in our workshop in Calangianus
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Disponibile nelle varianti in turchese e corallo
Vassoio in sughero naturale, 4° misura (circa 28*70 cm) arburese not everyone may know thatTray in natural cork. Made from the bark of our oak trees, following the ancient agro pastoral tradition of Sardinia. The cork tray is known by many names; in Gallura (Sardinia, Italy) it is called "jona." It is used to serve cooked meats, such as the famous roast suckling pig, as well as cold cuts and cheeses. The tray is completely natural, not treated with chemicals, and ready to use. To wash it, simply use plenty of water and, if needed, lemon
