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Una delle conserve italiane più classiche
per un assaggio autentico della Riviera
P Riviera Ligure - Riviera del Ponente Savonese
– BIO Tomato Cream
“Muela” Cold-pressed Unfiltered Extra Virgin Olive Oil
Sommariva™ - Olio Extra Vergine di Oliva Monocultivar - MAINA 5L Lattina Caviale del Centa Una delle conserve italiane piùMaina is the Extra Virgin Olive Oil Monocultivar "Taggiasca"! (The ideal format to store your Oil) Cold extracted, 100% Italian, and made from only Taggiasca olives. An oil with a delicate yet intense flavor, used especially raw. Ideal for fish, meat, and vegetables! The metal can preserves its incredible organoleptic characteristics and is the ideal format for stocking up. The choice is wide thanks to the other four formats of 100ml, 250ml, 500ml,
